379 Main Street
Beacon, NY (MAP)
(845) 855-1300
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379 Main St, Beacon NY (MAP) 845.855.1300

Thursday 4 - 9pm
Friday 4 - 9:30pm
Saturday 10:30 - 9:30pm
Sunday 10:30 - 9pm

Thu 4 - 9pm | Fri 4 - 9:30pm
Sat 10:30 - 9:30pm | Sun 10:30 - 9pm

Iain Matthews; special guest Peter Bradley

There’s a purity about Iain Matthews’ voice. And it’s mirrored by the integrity of his career. The singer-songwriter has never been seduced by fame. His focus has always been on creating music that captivates the ear, the mind and the heart.

Born Ian Matthews McDonald, June 16, 1946, in Scunthorpe, Lincolnshire, England, he soared to prominence in 1967, as a founding member of Fairport Convention. In that pioneering band, Matthews created exquisite harmonies with first Judy Dyble, then Sandy Denny. After two years, he left and formed Matthews Southern Comfort. They enjoyed a huge hit with their stirring version of Joni Mitchell’s “Woodstock.”

One of the outstanding solo albums Matthews recorded during his years in Los Angeles was 1973’s “Valley Hi,” produced by Michael Nesmith. Matthews has fronted such bands as Plainsong, Hi-Fi, No Grey Faith, More Than a Song and a Dutch jazz combo, The Searing Quartet.

After working for a while in A&R, in 1987 Matthews returned to performing and recording as a solo artist. Since returning to live in Europe in 2000, Matthews focuses mostly on his now all Dutch ensemble, Matthews Southern Comfort and his seemingly never ending stream of solo recordings. His latest album, “How much is enough,” is set to be released later this year, according to Matthews, will be his final solo effort.

Guitarist and singer songwriter Peter Bradley presents From Dylan to the Present … From Beatles to the Canyon. A lifelong New Yorker, Peter spent decades in the NYC bar business watching characters, taking notes, and singing their songs.

Tickets $25 advance, $30 door

ALL SALES ARE FINAL

DINNER RESERVATIONS REQUIRE 1 ENTREE PER PERSON

SHOW ONLY TICKETS ADMITTED 15 MINUTES BEFORE SHOWTIME

ADVANCE SALE PRICE ENDS 1 HOUR BEFORE DOORS

Reservations suggested; call 845-855-1300 to book your table.