Complimentary with Dinner
Our Salon Stage provides Complimentary Live Music while you dine. We feature amazing local Hudson Valley and touring artists nightly. You may discover one of your new favorite artists. As always, we prioritize seating for guests who are joining us for dinner. We also provide a great Tap Room for enjoying a cocktail or beer while listening to the live music on our Salon Stage.
Singer/songwriter Lydia Adams Davis has performed in festivals and coffeehouses throughout the United States. Hudson River Sloop, Clearwater and Beacon Festivals, Mariposa, Falcon Ridge, Boulder Folk Festivals, and venues such as The Towne Crier, The Hudson Valley Folk Guild and the Peoples’ Voice Cafe. She has shared the stage with many prominent folk artists over the 40-plus years of her career including Guy Davis and Pete Seeger.
Lydia’s repertoire includes original country ballads, traditional American folk music, family environmental concerts and historical programs. She accompanies herself on guitar and piano. Her family program, “One Earth So Green and Round,” features humorous wild animal hand puppets, songs, sign language and inspiring environmental stories. Abigail Adams is Lydia Adam’s newest historical identity, who will entertain you at libraries, cultural centers and events.
Lydia offers five albums for adults and children available for download. You can view many performances on YouTube and Instagram. Links available on her website, LydiaAdamsDavis.com.
Neil Okeson is a singer-songwriter living in the Hudson Valley, performing original songs to audiences that weave together humor, joy, and the occasional political jab. Long associated with the Hudson Valley Folk Guild, he views songwriting as a living process, and a conversation with many. Neil enjoys hiking the trails from the river to the ridge, and exploring the wilderness of the imagination, hunting for metaphors.
He was a voice major in music school; guitar, piano, and ukulele are some of the tools of his storytelling shows. His first CD, “Beautiful World,” was released in 2015.
Reservations suggested; call 845-855-1300 to book your table.